Food and Beverage Manager
| Published | April 4, 2025 |
| Expires | May 4, 2025 |
| Location | Dubai, United Arab Emirates |
| Category | Management |
| Job Type | Full Time |
| Salary Unit | Month |
Description
Operations Management: Oversee daily food and beverage operations, including dining areas, bars, room service, and event catering.
Staff Supervision: Recruit, train, and manage staff, including chefs, servers, bartenders, and other team members. Conduct regular performance evaluations and provide coaching as needed.
Menu Development: Collaborate with culinary staff to create and update menus, ensuring offerings align with guest preferences and seasonal trends. Focus on food quality, presentation, and cost-effectiveness.
Contact:+971506733994
Interested candidates can send their CV