Job Summary:

Bombay Bites is looking for a skilled and passionate Indian Chef who specializes in authentic Indian cuisine. The ideal candidate should have experience in preparing traditional Indian dishes, maintaining kitchen hygiene, and working efficiently in a fast-paced restaurant environment.

Key Responsibilities:

Prepare and cook authentic Indian dishes including curries, biryani, tandoori items, snacks, and street food
Ensure food quality, taste, and presentation standards are maintained
Maintain cleanliness and hygiene in the kitchen according to health regulations
Manage kitchen inventory and food storage properly
Coordinate with kitchen staff for smooth daily operations
Monitor food preparation and minimize wastage
Follow restaurant recipes and standards consistently
Assist in menu planning and introducing new dishes when required

Requirements:

Experience as an Indian Chef in a restaurant or hotel
Knowledge of Indian spices, recipes, and cooking techniques
Ability to work under pressure and in a team environment
Good communication and time management skills
Knowledge of kitchen safety and hygiene standards
Gulf experience is an advantage

Joining:

Immediate joining preferred.

Please send your resume/CV