We are seeking a talented Pastry Chef who has a passion for baking and creating unique, visually stunning, and flavorful sweet and savory pastries to join our culinary team.

Key Responsibilities:

Create and prepare a variety of pastries, desserts, and baked goods

Develop new recipes and innovative pastry ideas

Oversee pastry kitchen operations and manage inventory

Ensure compliance with food safety and sanitation standards

Collaborate with the culinary team to create cohesive menus

Required Skills and Qualifications:

Proven experience as a pastry chef or relevant role

In-depth knowledge of pastry and baking techniques

Strong creativity and ability to develop unique pastry recipes

Excellent time management and organizational skills

Please send your resume