Sous Chef
Published | October 1, 2024 |
Expires | November 6, 2024 |
Location | Riyadh, Saudi Arabia |
Category | General |
Job Type | Full Time |
Salary Unit | Hour |
Description
Job Purpose:
Sous Chef manages the overall kitchen operation and team. They will ensure the highest quality and
consistency of Bateel culinary standards and health and safety regulations.
Experience requirement:
• Minimum 5 years’ experience in Hospitality industry handling similar position
• Proficiency in both verbal and written English Language
Qualification and Licenses requirement:
• Undergraduate Degree
• UAE Driving License (motorcycle, minibus, coach, delivery truck)
• Occupational Health Card
• Iqama Transferable
If you are interested, please share your CV to the below email with the subject (Sous Chef )
Please send your CV