IVAN NIKITIN

Sous Chef, cook with 6+ years of experience

Self-motivated and hardworking sous chef with 6+ years of experience in high volume and fast-paced restaurants. Dedicated to team work, efficiency and productivity. Strive to delight customers and continuously improve culinary expertise, delivering high-quality food even during the busiest rush hours.

Last Resume Update November 9, 2022
Address Moscow, Russian Federation
E-mail i.nikitin.11997@gmail.com
Phone Number +79150687998

Experience

Prostye Veschi
Sous Chef
Oct 2020 - Current

Prepare meals, cook and assist executive chef of 90-seat restaurant
Kitchen staff management (10 persons)
Design menus
Manage food inventory and cost savings
Stocking and replenishing

Vkusno
Cook
Feb 2018 - Jan 2018

* A la carte food preparation and cooking for the 120-seat restaurant specializing in European cuisine
* Conformity with health and safety regulations

Jroo burger & steak
Sous Chef
Jan 2018 - Jun 2020

* Prepare meals, cook and assist executive chef of 120-seat restaurant specializing in American cuisine
* Kitchen staff management
* Manage food inventory and cost savings
* Stocking and replenishing

Respect Hall
Cook
Feb 2016 - Feb 2018

* A la carte and buffet food preparation and cooking for the 200-seat restaurant specializing in European cuisine
* Conformity with health and safety regulations

Education

Yalta Trade and Economic College
College Diploma
Sep 2011 - Jan 2017

Technology of catering

Contact Candidate